Sunday, May 10, 2009

Lemon Cake

This cake is amazing in flavor and very moist. I made it for myself as a gift for Mother's Day!! I also cooked it in a bundt pan and it was very similar to that one you can buy at Costco.

1 yellow cake mix
1 small package Lemon jello
4 eggs
3/4 cup water
1/4 cup flour
3/4 cup oil

Juice and zested rind of 2 lemons
2 cups powdered sugar

Mix all ingredients together. Bake in greased and floured 9x13 pan according to directions on the cake box. While baking make glaze using wire whisk. Before the cake cools, poke with fork and pour glaze over.

1 comment:

Anonymous said...

I love this cake! It is sooo yummy!
Trish Kingsford