Sunday, June 21, 2009

Texas Sheet Cake/ Crazy Cake

3 c. Flour
2 c. Sugar
2 tsp. baking soda
1 tsp. salt
1/3 c. cocoa

Mix dry ingredients together.

1 c. oil
7 tsp. cider vinegar
7 tsp. vanilla extract
2 c. water

Mix together and then add to dry ingredients. Combine until just moistened. Do not over mix.
Bake at 375* for 20-25 mins, or until toothpick comes out clean.

1/2 c. butter/or margarine
2 Tbs. cocoa
1/4 c. milk

Heat ingredients together in a saucepan until a continuous boil while stirring. Remove from heat. Add..
3 1/2 c. powdered sugar
1 tsp. vanilla

Combine all ingredients and then pour over hot cake.(Just removed from the oven) Let cool. The frosting will stiffen when cools. Enjoy!

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