I made this for book club and apparently it was a hit.
1 8oz package Cream Cheese
1/2 package of dry Italian seasoning mix (more or less to taste)
1/2 cup sour cream (more or less to desired consistency)
cucumber sliced thin
French breadOr homemade bread cooked in a bread tube.
Mix cream cheese, Italian seasoning and sour cream. This is kind of to your preference. You want it kind of thicker but still spreadable.
Slice bread to 1/4" thickness then scoop cream cheese mixture on top 1/2-1 Tablespoon. top with a cucumber slice then sprinkle a bit of Dill on top. Not too much as I hear dill is a very strong seasoning.